Christmas Cake: 4 Recipes for All

The Christmas cake has recipes ranging from the sweetest to the healthiest. Try the various suggestions.

It is time for the tradition in practice and to ensure that on the Christmas table this year there is nothing missing.

But you always have the chance to add a little bit of innovation and give some creativity to the holiday season.

Go beyond the basics and try out the Christmas cake with the most simple recipe where the dried fruits are the key to the success, or try combining with the chocolate to innovate a little bit.

Christmas Cake 4 Recipes for All

 

And of course you always have the healthiest options and sugar free, for those who do not want to exceed not this time, as well as the essential option for those intolerant to gluten.

Ready for for hands-on?

CHRISTMAS CAKE: 4 REVENUE

1. CHRISTMAS CAKE DRIED FRUIT

The Christmas cake the most traditional is always option to have on the table for anyone who believes that there is a tradition to maintain. This recipe from BBC Good Food it is delicious to ensure that makes a version as well as delicious.

– Ingredients –

  • 1kg dried fruit
  • Zest and juice of an orange
  • 150ml brandy
  • 250gr of butter
  • 200 g of brown sugar
  • 175gr flour
  • 100gr of almonds
  • ½ Teaspoon yeast
  • 1 teaspoon of cinnamon
  • ¼ Teaspoon of clove from India
  • 4 eggs
  • 1 teaspoon vanilla extract

– Mode of preparation –

  1. In a frying pan, pour in the fruit, the rapas and the juice of the orange, brandy, butter and sugar and let cook about five minutes, but always go involving well
  2. While the mixture is cooling, pre heat the oven to 150 degrees and grease a shape with non-stick spray
  3. Add the remaining ingredients to the mixture of fruit and mix well
  4. Pour the mixture in the form and put in the oven for about two hours

2. CHRISTMAS CAKE CHOCOLATE AND FRUIT

The Christmas cake recipe traditional here gains a new life when combined with chocolate.

The Food Network suggests this unlikely combination, but absolutely delicious. The best is that it is quite easy to practice.

– Ingredients –

  • 350gr of dried plums in pieces
  • 250gr raisins
  • 125 gr of grapes
  • 175gr unsalted butter
  • 175gr brown sugar
  • 175ml of honey
  • 125ml liqueur coffee
  • Zest and juice of two oranges
  • 2 tablespoons of cocoa
  • 3 large eggs, beaten
  • 150gr of flour
  • 75gr almond
  • ½ Teaspoon yeast
  • ½ Teaspoon baking soda

Christmas Cake 4 Recipes for All 2

– Mode of preparation –

  1. Pre-heat the oven to 150 degrees and grease a shape with non-stick spray
  2. In a frying pan, pour in the fruit, the butter, the sugar, the honey, the liquor, the juice and the orange zest and the cocoa
  3. Leave for about 10 minutes, but always go involving
  4. Let it stand for about half an hour
  5. Add the eggs, the flour, the almonds, the cocoa, the baking powder, and baking soda and mix well
  6. Pour the dough in the form, and take about 1 hour and 45 minutes to two hours

3. CHRISTMAS CAKE HEALTHY

Even at Christmas it is important to have that healthy option. Is for anyone who is not as adept candy the endless, is for those who are already exceeded in the previous day and do not want more breaks in the routine healthy.

This is why this option of The Healthy Chef is essential to complete the table this year.

– Ingredients –

  • 600gr of mixture of dried fruit (figs, raisins, dates, apricot, plums, etc.)
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • ¼ Teaspoon nutmeg
  • Juice and zest of an orange
  • 3 tablespoons olive oil
  • 3 eggs
  • 200 g of flour almond
  • 50gr walnuts

 

– Mode of preparation –

  1. Pre-heat the oven to 150 degrees and grease a shape with non-stick spray
  2. Mix the dried fruit, the vanilla, the zest and juice of the orange, the olive oil and the eggs
  3. Add the flour, almond and walnuts and involve
  4. Lie on the form and put in the oven for about half an hour

4. CHRISTMAS CAKE APPLE-GLUTEN FREE

There are options for everyone without exception. This Christmas cake has a recipe that excludes gluten for anyone who is not tolerant does not need to be excluded from the delights of this time of year.

The Jamie Oliver solves the problem with this suggestion.

Christmas Cake 4 Recipes for All 3

– Ingredients –

  • 225gr of butter at room temperature
  • 450gr of apples cut in pieces
  • 200 g of dates
  • 100gr of raisins
  • 4 large eggs, beaten
  • 150gr of flour without gluten
  • 100gr of almonds
  • 1 tablespoon and a half of tea, baking gluten free
  • 1 teaspoon cinnamon
  • ½ Teaspoon ginger
  • Pinch of nutmeg
  • 2 tablespoons of pine nuts
  • 2 tablespoons of sugar

– Mode of preparation –

  1. Pre-heat the oven to 180 degrees and grease a shape with non-stick spray
  2. In a processor, pour in the apples, the butter and half of the raisins
  3. Pass the mixture to a bowl, add the eggs and mix well
  4. In another bowl mix the flour, almonds, baking powder, cinnamon, ginger and nutmeg
  5. Go lying in the mixture of the apples and involving as well
  6. Pour in the rest of the raisins and involve
  7. Pass the mixture to the form
  8. In a bowl mix the pine nuts, the sugar and a tablespoon of gluten-free flour and pour then over the top of the cake
  9. Put in the oven for 50 to 60 minutes

 

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